Salsa (Case of 12)


Case of Twelve (12) 16oz Pints.

Closer to the flavor of a fresh salsa than a canned one,​ our Salsa is fermented in traditional ceramic crocks. We then cool it to slow the fermentation and preserve that fresh flavor with a tart kick.​​A whole new world of flavor opens up when you top your food with Freshly Fermented Salsa. Try it on your tacos, your breakfast plate, or make some Avocado Toast and top it off with your favorite flavor of Liquid Peppers.

  • Tomatoes, Onions, Peppers, Pink Himalayan Salt, Garlic, Herbs

Young Urban


Young Urban


Talk of the Tao

is often bland and flavorless.

But travelers always stop for

good  music and good food.

-Tao Te Ching 35