KimChi

$48.00Price

Our KimChi is a blend of many traditions, some old and some new.  The root of our recipe is Korean, which we first experienced on a farm in California, then added our own Indiana twist with locally-sourced ingredients, and we make it in traditional German-crafted ceramic crocks.​

Retail or Foodservice
Size
  • Cabbage, Daikon Radish, Carrot, Potato, Onion, Pink Himalayan Salt, Apple, Peppers, Garlic, Ginger

Young Urban

Homesteaders

Young Urban

Homesteaders

Talk of the Tao

is often bland and flavorless.

But travelers always stop for

good  music and good food.

-Tao Te Ching 35